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arrow_back What is all-purpose flour in the UK?

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All-Purpose Flour” is the US equivalent of what we know in the UK to be “Plain Flour

In most UK shops you will find two main types of flour:

Self- raising flour that has baking powder added to it to enable to make baked goods rise, such as cakes, etc.

Plain four with no raising agent in it, for such items as pancake batter, thickening agent for soups or gravies, etc.

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